SORACHI BLENDED WHISKY

The land of Kumano, where untouched nature remains. The malt that sleeps quietly here is soft yet dignified. The sweetness of pear and toffee is harmoniously spiced, resulting in a light and clear finish. The lightness of the sunlight filtering through the trees on the old road and the wind blowing through are impressive. This whiskey is aged in cypress barrels, which have been loved in Japan as a sacred tree since ancient times. Enjoy the woody and mellow taste.Kishu Kumano DistilleryThe Kishu Kumano region is known as the "land of gods." We carefully selected the clear underground water from the Tomita River, which originates from the Kumano Sanzan shrines and was once used by people hiking the Kumano Kodo trails to purify themselves.